Mothers Day

 Mother’s Day Set Menu

2 courses £35.50 3 courses £44.50

Starters

Selection of breads with olives, balsamic and virgin olive oil

Smooth chicken liver & cognac pate with toasted brioche and onion jam gfo

 Prawns, shrimp & smoked salmon cocktail gfo

Honey glazed belly pork, with sesame, chilli & coriander gfo

Cauliflower & cheddar fritters with curried mayonnaise dip v

Roasts

Dry aged Cotswold sirloin of beef with horseradish sauce

Cotswold loin of pork with apple sauce and crackling

Roast leg of lamb, mint & caper jus

Veggie pot pie of roast butternut squash, red onion & kale v ve

Served with all the trimmings, Yorkshire pudding and gravy gfo dfo

Mains

Confit duck leg, braised red cabbage, potato pancake, ginger, lime & sultana sauce

Herb crusted cod, saffron braised fennel, dill, tomato & crayfish tails gfo

Maize fed chicken breast with green beans, chorizo sausage, sauté potatoes & tarragon jus gfo

Wild mushroom risotto with truffle, rocket & shaved parmesan v

Desserts

Sticky toffee pudding with butterscotch sauce & vanilla ice cream

Deep fried snickers, honeycomb ice cream n

Griottine cherry brulee with biscotti gfo n

Apple and sultana Strudel with jug of double cream

A selection of 3 cheeses with chutney, crackers and grapes gfo

A discretionary 10% service is added to all bills, Please inform staff of any allergies

Gfo – gluten free option available v – Vegetarian n – Contains nuts dfo – dairy free option available

Please either call us on 01993 778629, use our online booking system or email us at thewhitehartminster@gmail.com

Bookings available now

 Mothers Day Children’s Menu

2 Courses £15.50

Mains

Children’s Roasts – Beef, Pork or Lamb

Served with all the trimmings and gravy

Margherita Pizza

Pepperoni Pizza

Chicken nuggets, fries and peas

Mini fish and chips with peas

Dessert

Sticky toffee pudding, butterscotch sauce & vanilla ice cream

Belgium waffle, Biscoff sauce & cookie dough ice cream

Selection of ice creams (2 scoops)

Chocolate, Vanilla, Strawberry, salted caramel

Please inform staff of any allergies